How To Clean Kitchen Trash Can

Cleaning your kitchen trash can is important for hygiene, odor control, and keeping pests away. 

1. Gather Supplies

You’ll need:

• Rubber gloves

• Dish soap or all-purpose cleaner

• Baking soda (for odor control)

• White vinegar (for disinfecting)

• Scrub brush or sponge

• Hose or bucket of warm water

• Old towel or paper towels

2. Empty the Trash Can

• Remove the trash bag and dispose of it.

• Take the can outside if possible (especially for larger or very dirty bins).

3. Rinse the Can

• Rinse the inside of the trash can with a hose or by pouring warm water inside.

• This loosens stuck-on food or residue.

4. Scrub with Soap

• Mix warm water + dish soap (or use an all-purpose cleaner).

• Scrub the inside and outside of the trash can with a brush or sponge, paying attention to the bottom and corners where gunk collects.

5. Disinfect

• Spray or wipe the trash can with a vinegar-and-water solution (1:1 ratio) or a disinfectant cleaner.

• Let it sit for 5–10 minutes to kill bacteria and neutralize odors.

6. Rinse Again

• Rinse thoroughly with clean water to remove soap and cleaner residue.

7. Dry Completely

• Wipe the can with an old towel or paper towels.

• Let it air dry fully before putting in a new trash bag. Moisture can lead to mold or bad smells.

8. Optional Odor Control

• Sprinkle a little baking soda in the bottom of the trash can before inserting a new bag.

• You can also use trash can deodorizer discs or charcoal filters if your lid has a compartment.

9. Clean Regularly

• Weekly: Wipe the lid and rim (the parts that touch trash bags most often).

• Monthly or as needed: Deep clean using the full process above, especially if there are spills, leaks, or odors.

✅ Tip: To prevent future mess, double-bag food waste or use bags that fit snugly, and clean small spills right away instead of waiting for a full scrub.